It’s a well renowned steel and is certainly in the same bracket as the far more expensive sets already mentioned on this list, which is due to the lower Chinese manufacturer costs Zelite use. The set comes with a leather sheath that holds all seven knives, rolls up, and is secured with two belt loops. The method of creating these traditional blades has been lost, but even modern Damascus steel is known for its strength and hardness.

This set also includes the very useful honing steel, in addition to a pair of scissors and a bamboo knife block.

Chromium is the element that makes stainless steel rust resistant and with a content that rivals most high end german stainless steels it makes this Japanese steel extremely durable.

They have an exceptional hardness that provides a long-lasting edge while remaining flexible enough to avoid nicks and cuts. The 15% chromium content is sufficient to make these blades very rust resistant, allowing for a quality high-carbon knife, as expected in Japanese steel, but still with many of the durability qualities of a western or german steel.They keep costs low by using quality material, mainly imported from Japan and Germany, but outsourcing the manufacture to China. You can also add color to the bone and shape it accordingly to improve grip even if the material is slippery. You can purchase a set of knives that are curated for you, often at a lower cost than you would have paid if you bought them separately. VG-MAX contains a much higher chromium content than traditionally found in Japanese knives, at around 16%.

The knives are also protected with anti-corrosion and anti-rust agents to ensure that it will last long. Once used for master weaponry forging, nowadays damascus steel is more likely to be found in the kitchen of a knife enthusiast, someone looking for a practical tool that looks beautiful.

The manufacturing company only uses premium raw materials imported from different countries all over the world. Our handcrafted Damascus steel axes and hammers are designed to be durable, beautiful, and accurate. It’s essential to stay on top of maintenance and proper cleaning habits, such as rinsing off the blade after each use, drying it off with a soft cloth or a paper towel, and applying oil or wax after use or storage. Since the handle is wood, there’s a tendency that it will absorb water and moisture, which can eventually decrease its durability.

To answer the question, yes, Damascus knives are worth the investment since they will stay sharp longer as compared to other quality knives. They are crafted through a process of layering and folding different types of steel, which creates a fine-grained and incredibly sharp edge.The knives have used the traditional design of Damascus steel, which is an exquisite fishbone pattern.