This recipe uses dates because of their unique almost toffee flavour, so do try and use them if you can. If you don’t have dates to hand, other dried fruits will still add delicious bursts of flavour, raisins, figs or cranberries would all be tasty with the Bramley apples and caramel sauce. Can I add extra apples to this recipe? There is quite a bit of moisture in this recipe from the caramel and apples, so for it to turn out dry and burnt it has probably been left in the oven too long, or perhaps the tray you used was too big.

Cut into bars and dip them in melted chocolate until fully coated. Add the chocolate-covered bars to a baking sheet lined with parchment and refrigerate them for 10-15 minutes until set. The original toffee crisp bars consist of crispy cereal, biscuits, and chewy caramel covered in milk chocolate. Kind of like a chocolate-coated caramel rice crispy treat. In 2016, researchers from the World Action on Salt and Health reported that Nestle's Lion cereal contained over two teaspoons of sugar per serving at 29 grams of sugar per 100 grams which in the survey placed the cereal only behind Frosties, Coco Pops and Crunchy Nut Cornflakes in terms of sugar. [15]The product description reads: "A display-ready presentation box featuring five delicious chocolate biscuits + Includes an assortment of KITKAT, BREAKAWAY, BLUE RIBAND, TOFFEE CRISP and YORKIE BISCUIT chocolate biscuit bars + Suitable for use at any catering or office event + Free from artificial colours, flavours, preservatives or hydrogenated fats and Suitable for vegetarians." These bars were, of course, not vegan-friendly at all - but don't worry, this recipe has got you covered. You only need 6 ingredients to make them too! Pin Jump to: I have been so excited to share this with you guys since I made it as its my first toffee crisp recipe on my blog and oh my days it was DELICIOUS. I adore toffee crisps in general as they’re blooming lovely and addictive, but when baked into other treats that they’re based around?! Even better.

Its particularly good if you’ve made your own caramel, especially if the caramel is slightly too soft and isnt holding its shape very well. The topping can also be prepared ahead with the filling, keep this separately in an airtight container also in the fridge for up to a day. When you’re ready, pile the apple caramel mix into your tray and add the dates if you haven’t already, top with the crumble, and pop it in the oven. As this crumble will be being cooked from fridge-cold it might take a few minutes longer in the oven. Can I freeze this toffee apple crumble? And a third wrote: "The Big Biscuit Box is a delightful treasure trove of biscuits that promises to satisfy your sweet cravings and provide the perfect accompaniment to your tea or coffee breaks. It's Lion Bar, but not as you know it! New Wild Peanut Lion Bar consists of crispy wafer filled with a delicious caramel cream, coated in a mix of crispy biscuit and crunchy peanut pieces, dipped in creamy milk chocolate. Heat the vegan condensed milk in a saucepan and bring it to a simmer, stirring constantly. Once it reaches 120°C (248°F) remove it from the heat. Separate 100g of the caramel into a heat-resistant bowl - this will be added as a layer of toffee afterward to give the bars an amazing caramel pull!In January 2020, Nestlé developed a perfume based on the breakfast cereal called Eau de Lion which was produced in a limited edition run of 300 bottles in France. [16] In March 2021, Lion Cereal and Mother announced their advertising campaign called "King of the Jingle" which aimed to create a jingle for the brand. [17] Participants had from 23 August 2021 until 2 October 2021 to enter and the eleven winners were selected by Hatik, Bilal Hassani, Ogee and Lou. [18] See also [ edit ] Here’s all you need to make my Gluten Free Toffee Crisp Bars! Hopefully all very simple and easy to get from the supermarket. I think the mould makes the whole process a bit easier – from shaping the crispy base to adding the caramel and coating in chocolate. It does prevent the rice crispy lumpy shaped bar but I think its worth it! Lion was first launched by Yorkshire confectionery company Rowntree's in Fawdon, Newcastle in 1976. [2] The production of Lion bars was moved to a factory in Dijon, France when it was bought by Swiss company Nestlé in 1988. [2] 2004–2007 [ edit ] Fruit crumbles are a British dish consisting of various different stewed fruits with a crumble topping usually made with a mix of flour and butter, and sometimes oats for extra crunch.

a b "Lion's final roar?". Chronicle Live. 31 January 2007. Archived from the original on 10 February 2022 . Retrieved 8 February 2022.If lactose intolerance is the problem there are lactose-free butter and cream available that you could potentially use. It’s really important to make sure the person you’re making this for can eat these as some people with dairy allergies still have adverse reactions to lactose-free products. And obviously using lactose-free alternatives will just make the crumble lactose-free, not dairy-free so it would still not be suitable for vegans. It really takes the humble apple crumble to the next level with rich and delicious caramel sauce and the added texture and burst of toffee flavour from the dates. a b Boal, Catherine (16 February 2007). "Nestlé teams up with Barry Callebaut". Confectionery News.com. Archived from the original on 11 February 2022 . Retrieved 11 February 2022.

Nestlé produce a spin-off breakfast cereal called "Lion Cereal" which is described as “the King of Cereals” and contains chocolate, caramel and whole grain to make it taste like the Lion chocolate bar. [12] [13] Motorists delayed by 25 tons of melting Lion bars on A2 in Kent after lorry fire". Sky News. 20 July 2017. Archived from the original on 30 January 2022 . Retrieved 30 January 2022. For the crumble topping I’ve used wheat-based plain flour, so if the recipe is followed it will not be gluten-free.The NHS advises not to give babies and small children sugar, so this crumble should be saved for adults and older kids. Make your own – here’s my Gluten Free Chewy Caramel Recipe (with dairy free option). Making caramel can be a challenge but its fun and rewarding! Nestlé has also announced a new variation of its popular Lion Bar, consisting of crispy wafer filled with delicious caramel cream, coated in a mix of crispy biscuit and crunchy peanut pieces, dipped in creamy milk chocolate. Combine the rice cereal and caramel-coconut milk mixture in a large mixing bowl with a spatula until evenly combined.